In the childhood memories of contemporary youth, there must be a soft cotton candy with Q bombs. At present, the simple marshmallows candy have become more beautiful and interesting with the progress of craftsmanship.
As a kind of existence in the candy industry, marshmallow candy is indeed difficult to ignore. The increasing prices, exquisite packaging, and novel taste experience are all carefully thought by businesses trying to attract consumers.
In fact, this is indeed the case. With the increasingly fierce market competition and the continuous improvement of consumer demand, the marshmallow candy products on the market today have made a qualitative leap in terms of quality and brand. Compared with the previous ones, the current marshmallows have made great progress in taste and craftsmanship. Various tastes and beautiful products have become the most basic requirements for a qualified marshmallow.
In order to get rid of the homogenization competition, Guangdong Wisky Foods Co., Ltd. focuses on the production of high-end marshmallow candy, has successively built 100,000 class dust-free workshop to produce high-quality marshmallow candy, we create marshmallow candy with a different taste and high quality reputation.
Guangdong Wisky Foods Co., Ltd. has introduced advanced printing equipment, which can print different beautiful color patterns in accordance with the requirements of customers.
With the strengthening of people's health concept, "sugar reduction, low sugar, and sugar-free" have become the keywords of candy category. At present, the entire candy industry is still trying to find new breakthroughs in health, nutrition, sugar reduction and creativity. This has also become the most critical part of the innovation trend of the candy industry. "Reduced sugar, low sugar, sugar-free, healthy" version of candy is favored by the market.
With the strengthening of people's health concept, "sugar reduction, low sugar, and sugar-free" have become the keywords of candy category. At present, the entire candy industry is still trying to find new breakthroughs in health, nutrition, sugar reduction and creativity. This has also become the most critical part of the innovation trend of the candy industry. "Reduced sugar, low sugar, sugar-free, healthy" version of candy is favored by the market.
Post time: Jan-24-2022